Reppel

Description

Reppel is a plant extract of active ingredients and secondary metabolites obtained from garlic (Allium sativum) and neem (Azadirachta indica) — mainly allicin and azadirachtin, in addition to other sulfur compounds.

How it Works

During preparation and application of the product, always wear the personal protective equipment described in the “Precautions and Warnings for Use” section of this label. Open the container by turning it counterclockwise. Then, invert the cap, pressing firmly on the container's tamper-evident seal, and carefully twist until the tamper-evident seal is broken. Add a little water to the mixing tank, adjust the pH of the water with Acidix pH in the range of 5.5 to 6.0. Pour the amount of product indicated on this label until the mixture is homogenized. Begin stirring to homogenize the mixture and finish filling the tank with the required amount of water while continuing to stir. For effective control, good coverage of the treated crops must be achieved. It is recommended to calibrate your application equipment depending on the phenological stage of the crop.